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Cover of The Story Of Sushi
Book Summary · 20 min

The Story Of Sushi

By Trevor Corson

This episode traces sushi's surprising evolution from a pungent, ancient preservation method to a global culinary art, revealing how human ingenuity and cultural exchange reshape tradition.

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An excerpt

“This episode traces sushi's surprising evolution from a pungent, ancient preservation method to a global culinary art, revealing how human ingenuity and cultural exchange reshape tradition.”

— Trevor Corson, The Story Of Sushi

What it is about

Food History, Cultural Evolution, Culinary Innovation

Who it is for

If you've ever savored a piece of sushi and wondered about its true origins, this will reshape your understanding of culinary tradition and adaptation, and this will help you see what to do next.

The author

Trevor Corson, a journalist known for his immersive research and vivid storytelling, meticulously unearths the hidden history of sushi, revealing its complex journey from ancient necessity to modern delicacy.

About the author

Trevor Corson

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